This is a wine from Sicily and is a mix of the two local grapes called Nero d'Avola and Frappato.
When I drink this one it makes me think of freshly made redcurrant juice.
It's packed with red fruit elements like red cherries, strawberries, raspberries and also redcurrant.
The taste is very fresh and juicy, nearly a bit "raw". Nicely balanced acidity. Should go well with chicken, veal and pork.
SP 68 by Occhipinti, 2012
Sicily, Ca 190 NOK or 15€
When I drink this one it makes me think of freshly made redcurrant juice.
It's packed with red fruit elements like red cherries, strawberries, raspberries and also redcurrant.
The taste is very fresh and juicy, nearly a bit "raw". Nicely balanced acidity. Should go well with chicken, veal and pork.
SP 68 by Occhipinti, 2012
Sicily, Ca 190 NOK or 15€
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