This is really Rolls Royce Dolcetto! Dolcetto does not get better than this.
Personally I prefer Dolcetto served slightly chilled (straight from fridge works well if u give it some minutes in the glass).
Goes well with pasta, fish and dark bird and is perfect for hot summer days in the garden...
Dolcetto d'Alba, Rinaldi 15⬠or 220NOK, probably one of the best Dolcetto's around.
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