Normally Barberesco wine cost an arm and a leg, but not this one. For a mere NOK 230 you could be the owner of this wine which in quality is equal to its more expensive competitors.
The vines are more than 40 years old and comes from the Paje field in Barberesco. Discrete smell of old wood, dried fruit, truffle and cherries. The taste is dry, big and long with velvety tannins. The wine is not for meditation (when young) as it requires food to shine. Red and stew meat, mature cheese and pasta.
A very good example of the Nebbiolo grape.
Barbaresco 2006, by Luca Roagna, Medium price @ 230, low price but high quality Barbaresco
Roagna, historical wine cellar in Barbaresco | Italian traditional wines Barbaresco Barolo
The vines are more than 40 years old and comes from the Paje field in Barberesco. Discrete smell of old wood, dried fruit, truffle and cherries. The taste is dry, big and long with velvety tannins. The wine is not for meditation (when young) as it requires food to shine. Red and stew meat, mature cheese and pasta.
A very good example of the Nebbiolo grape.
Barbaresco 2006, by Luca Roagna, Medium price @ 230, low price but high quality Barbaresco
Roagna, historical wine cellar in Barbaresco | Italian traditional wines Barbaresco Barolo
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