Another meal downtown Stavanger, with another long wine list and some really expensive wines. However food was excellent with red fish, scallops and halibut so the search for a "reasonable" high quality white wine was of the essence.
The choice ended on a Chassagne Montrachet 1er cru Morgeot by Rene Lequin-Colin. Wonderful white burgundy with a mix of minerals, apples and glycerin like bouquet. Firm dry taste with a steely "fat" mineral like character, lovely acidity and a long finish.
Not the recommended wine by the restaurant, but there are times to drink a great white burgundy and this was one of them. It takes two to tango they say and in this case the wine and the food did just that.....
Chassagne Montrachet 1er cru Morgeot 2007 by Rene Lequin-Colin around €40 in the shop P+ or score around 18.
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