Wine tasting Stavanger 15 Sept 09

We continue with the red wines:

Barbera d'Asti Lia Vi by Carussin 2008

Deep dark red colour, sweet blue berries, youghourt with vanilla, cherries well balanced taste with a developed acidity leading the panel to Piemonte. A nice daily drinking wine P+

L'Antico di Burchino 2007 Chianti

Medium dark red, lots of tannins, quite fullbodied biodynamic wine with a nice aftertaste

Difficult to place.

Izadi Expression 2000, Rioja

Deep dark red with purple edge, blueberries, dark fruit, stable, liquerice big big smell

Fruity with big body and length. Very much a warm Bordeaux look a like.

100% tempranillo very surprising

Nuits St George "Les Vignes Rondes" 1999 by George Mugneret

Medium red, discrete smell of liquerice, oak with a stringent but somewhat tame aftertaste

Vosne Romanee 2000 by Mugneret

No ordinary wines from Vosne it says and so here as well. Medium red colour witha somewhat acidic chocolate smell. Good length and very nicely balanced wine.

Vosne Romanee 1998 by Mugneret

Slightly deeper red, a bit more body and length, but similar smell. No doubt we were in the same region....

Barolo "Tettimorra" 2000 by Scarpa

Deep dark red, with autumn leaves and acidic smell, firm body with tight tannins and good acidity. Similar to burgundy above but its 100% Nebbiolo and thus Barolo. A wine to keep from the traditional wine maker in Nizza Monferrato

All in all a memorable evening!

Thanks to Nils.

Comments

Leoville Lascases 1988

Last week was a special week for me as I received my last pay check from my previous employer. An event that required some sort of celebration with some good friends. Of the many bottles opened during that evening was a Leoville Lascases 1988. This Bordeaux wine from St. Julien is second Grand cru classee but it has the quality of a first growth. This chateau was also the wine that made me change from beer to wine as I had the pleasure of tasting a Leoville Lascases 1945 back in 88. The 1945 just knocked me off my guard and I remember thinking what a fantastic wine it was and what an experience to drink this wine from the year when world war 2 ended. I was in shock and I then just decided to enter into the world of wine. I have always had a soft spot for this chateau ever since. And to my pleasure it has been performing well at much more reasonable prices than the much more expensive first growths in the 1855 classification. Nowadays a bottle of this wine costs around ...

Condrieu 2014 by Cuilleron

In the steep hills north in the Rhone valley there is a small appelation which is called Condrieu. Here the rare grape of Viognier is grown. A grape not well known to many people but which gives a fantastic wine when grown here. It is a full bodied white with a very pronounced and overwhelming smell of flower, peach, apricot, tropical fruit etc. The taste is dominated by ripe fruit, medium acidity and a long finish. Very good to outstanding quality. This is not a white for the fainthearted as the style is rather opulent. But with 2 year old Comte it is the perfect match. Cuilleron (manager) has many different styles. The wine is pricy and rare to get hold of. Condrieu 2014 "La Petite Cote" Yves Cuilleron ca 30€ or 400 nok

Chianti Riserva 2016

Castello de Farnatello has a basic Chianti and a Riserva on the market. Both of them are good value for money. We tried the Riserva the other day, in two different glasses; Riedel Cabernet Sauvignon and Syrah. The Syrah glass is more closed at the top (to the right). The colour of the wine is medium red and the nose discrete smell of cherries, leather and nuts. Attractive acidity with a firm well balanced taste. This is perfect with lamb for ex. 5% Cabernet Sauvignon and 5% Merlot has been added to the wine as well and that gives it more body than the pure Sangiovese. And which glass works best? The Syrah glass enhances the smell much more than the CS glass in which the wine seems much more closed. Chianti Riserva 2016, Castello de Farnatello Ca 230 kr or 13euro

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